Hello!
My name is Martin Sorge, and I’ve loved baking ever since I set the microwave on fire making a “biscuit” as a wee youngster. I’m a self-taught baker inspired by dozens of blogs, a vast cookbook collection, my local public library, the people around me, and what grows around the Great Lakes. Oh, and Paul Hollywood and Prue Leith named me the winner of The Great American Baking Show.
Pre-Order my Cookbook!
Great Bakes: Modern Classic Recipes from the Midwest will be published August 4th! This book guides readers through more than 100 recipes for sweet and savory bakes that celebrate the bounty of the Midwest, from modern classics to innovative show-stoppers.
Available everywhere books are sold: Bookshop.org, your local indie bookstore, Amazon, Barnes & Noble, Target, and more.